![]() Alternatively, we have a full written recipe right underneath the video. The next morning, preheat your oven to 350 degrees F. It’s still delicious but it is harder to feed a crowd as you will need to cook the slices of bread individually.Īssuming you would prefer to watch a video on how to make this amazing French toast Casserole, be sure to check out the video I have prepared below. Cover and and pop in the fridge overnight. Sometimes if you’re running low on time this dish will take way too long, if this is the case, then you should take a look at making some regular French toast. Just reheat in the microwave whenever you need something to eat. It lasts for a few days in the fridge before needing to be discarded. The leftovers of this dish are delicious the next day, so make sure you don’t throw them out. You can just fry the bacon, or oven bake it when you’re cooking the casserole in the morning. ![]() If you have the time, then some bacon goes amazing on the side of this French toast casserole. For this recipe, I just made use of regular white bread, but something like brioche or fruit bread will be delicious. You can play around with different types of bread. Just like the traditional French toast, it really helps take the dish to the next level. Making this French Toast Casserole the BestĪs you can see in the photo below, I love to drizzle the casserole with a bit of maple syrup. If only need to feed one then you might want to check out the French toast in a mug recipe. For example, this will feed at least four to six people. It’s perfect if you want a cooked breakfast that you can quickly throw in the oven.Īnother reason I love this recipe is that you can easily feed a crowd with a single casserole. The downside is it does require about thirty to forty minutes in the oven. This delicious casserole can be easily prepared the night before then baked in the morning. The brown sugar and cinnamon topping is so delicious it’s worth wait. If you’re a bit of sweet tooth, then you’re going to love this recipe. The edges will be nice and crisp, so if you like a bit of crunch make you get an edge piece. Whenever you’re ready simply bake in the oven for roughly forty minutes.Īt the end of cooking, you will have a delicious casserole that’s got all the flavors you know and love about French toast. It’s an excellent casserole that you can make ahead of when you need it. Arrange the bread slices on the diagonal in 3 rows in the dish, slightly overlapping the slices. I recommend for the best results that you do make use of some stale bread. For the French toast: Coat a 9- by 13-inch baking dish with cooking spray. ![]() The actual French name for this dish is pain perdu or lost bread and refers to the use of stale bread. This recipe takes the classic French toast recipe and turns it into a casserole. ![]()
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